Tuesday, October 15, 2013

World Cuisine 5 1/2 Inch Carbon Steel Crepe Pan



little disappointed
the pan is sturdy and heats up well, was very disappointed with the size, the actual interior of pan is 5in, not six and quarter. the entire width of pan is six and quarter, thus making it too small for crepes or anything else for that matter. will be returning

Best crepe pan!!
I make homemade manicotti using crepes. This is the best pan I have ever used.
They cooked evenly and quickly without sticking.
Excellent!!

Blintz pan
Love this for blintzes. Makes a small (5") blintz or crepe. perfect for brunches or dessert style crepes. make sure to "cure" it as directions state and then just wipe clean. NEVER use soap on this unless you're willing to re"cure" it.

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